Wine
Contratto Vermouth Bianco Dessert Wine - Ital...
The aromatic blend of herbs and spices gently infuses the wine to create a uni... The aromatic blend of herbs and spices gently infuses the wine to create a unique bouquet and taste. Delicious served chilled on its own or with a twist of lemon, it is the perfect vermouth for classic and contemporary mixology. more
Fred Jerbis Vermut 25 Dessert Wine - Italy
A high quality indigenous wine, aged almost a year, to enhance its aromas and ... A high quality indigenous wine, aged almost a year, to enhance its aromas and fragrances, to which three different types of absinthe are added. The scent is therefore Marsala, with fruity and floral notes. The deep brown color is due to the burnt... more
Speri Recioto della Valpolicella Classico La ...
Garnet red in color, it has a penetrating bouquet w ith sweet hints of raisins... Garnet red in color, it has a penetrating bouquet w ith sweet hints of raisins, violets and jam. Rich and velvety, concentrated and full-bodied on the palate. La Roggia, a single vineyard. The adage oft-used here is that the quality of an estate is... more
Mulassano Bianco Vermouth Dessert Wine - Ital...
The Mulassano Bianco Vermouth is lush and complex with notes of funky Riesling... The Mulassano Bianco Vermouth is lush and complex with notes of funky Riesling, petrol, tropical fruit, thyme and dried apricot with a rich spice-driven finish. more
Mancino Rosso Amaranto Vermouth Dessert Wine ...
Infused with 38 botanicals, 10 of which are used for Amaro, and natural spirit... Infused with 38 botanicals, 10 of which are used for Amaro, and natural spirit on Trebbiano di Romagna wine base. Dark imperial amaranth red with a glint of caramel. A full body. Notes of vanilla, rhubarb, juniper, toasted wood, myrrh, chiretta,... more
Badia a Coltibuono Vin Santo (375Ml half-bott...
The fruit is hand-picked and comes from 17-year-old vines of Monti in Chianti ... The fruit is hand-picked and comes from 17-year-old vines of Monti in Chianti grown specifically for the production of the Vin Santo. Bunches are carefully selected and left to dry in well-ventilated rooms. Fermentation with wild yeast and aging takes... more
Bresca Dorada Vermouth Dessert Wine - Italy
Made with local skin-contact white wine, this utterly unique vermouth is a lit... Made with local skin-contact white wine, this utterly unique vermouth is a little bit bianco and a little bit extra dry and can be used in cocktails calling for either, or as a vino amaro. The creamsicle, orange and bitter notes from the gentian and... more
Badia a Coltibuono Vin Santo (375Ml half-bott...
With its sweet intensity, vibrant acidity, and unique combination of nuttiness... With its sweet intensity, vibrant acidity, and unique combination of nuttiness and dried fruit notes, Badia a Coltibuono Vin Santo is way more than a typical dessert wine. more
Cocchi Rosa Americano Dessert Wine - Italy
In Cocchi Americano Rosa, the Brachetto d’Acqui wine base provides the white... In Cocchi Americano Rosa, the Brachetto d’Acqui wine base provides the white rose and rich berry notes typical of the variety, while the addition of rose petal, ginger and gentia lend further complexity. The simplest Cocchi Rosa cocktails are often... more
Cappelletti Pasubio Vino Amaro Dessert Wine -...
On a base of rich aged wine, find notes of blueberry and pine with bitter alpi... On a base of rich aged wine, find notes of blueberry and pine with bitter alpine herbs. It is rare among amari to feature mountain berries, but it adds a beautiful fruitiness to the finish. Traditionally enjoyed neat, room temperature or chilled. Mix... more
Fontodi Vin Santo (375Ml half-bottle) 2011 De...
?The grapes after the harvest are naturally dried for 5 months. After the pres... ?The grapes after the harvest are naturally dried for 5 months. After the pressing the must is racked in chestnut and oak barrels of 50 and 110 liters where the aging takes place for nine years. more
Alessio Vermouth Chinato Dessert Wine - Italy
Alessio Vermouth Chinato is also based on a classic recipe from the late 19th ... Alessio Vermouth Chinato is also based on a classic recipe from the late 19th century combined with the additional bittering of Cinchona bark and more than 25 other balancing herbs, including Grande and Petite Wormwood, and reflects an almost-lost... more
Berto Extra Secco Vermouth (1 Liter) Dessert ...
A mesmerizing mix of Trebbiano, Chardonnay, wormwood, dittany, marjoram, ginge... A mesmerizing mix of Trebbiano, Chardonnay, wormwood, dittany, marjoram, ginger, lemon, cardamom, tarragon, and lavender, the Vermouth Extra Secco from Berto smells and tastes like walking through a pine forest right by the ocean on a summer day.... more
Berto Aperitiv dla Tradission Vermouth (1 Lit...
An aromatic, Piemontese vermouth, made with an infusion of local herbs and spi... An aromatic, Piemontese vermouth, made with an infusion of local herbs and spices, following a traditional and historical family recipe. Proof: 34 more
Foro Vermouth Dry Vermouth Di Torino Dessert ...
Light straw yellow with greenish reflections. Rich floral notes with hints of ... Light straw yellow with greenish reflections. Rich floral notes with hints of lemon. Dry, delicate and exceptionally fragrant of alpine flowers. Each botanical is individually infused. Botanicals are macerated at room temperature in a solution of... more
Foro Vermouth Rosso Vermouth Di Torino Desser...
Garnet with amber reflections. Intense with aromatic herbs; very complex with ... Garnet with amber reflections. Intense with aromatic herbs; very complex with distinct notes of vanilla, bitter orange, gentian, cinchona and rhubarb. Sweet with exceptional body and a pleasant aftertaste of Artemisia. Wormwood and fortified wine are... more
Lombardo Ambra Sweet Marsala Dessert Wine - I...
Amber in color. Intense, rich aromas characteristic of Marsala. On the palate ... Amber in color. Intense, rich aromas characteristic of Marsala. On the palate it is sweet, full, harmonic and fervent. more
Bordiga Vermouth Bianco Dessert Wine - Italy
This classic vermouth type is based on Piedmontese white wines, including some... This classic vermouth type is based on Piedmontese white wines, including some Moscato, and infused with a wide range of different botanicals, many of them grown in the Occitan Alps near the winery. The flavor of this vermouth is complex and vivid,... more
Berto Ross da Travaj Vermouth (1 Liter) Desse...
It is highly aromatic, slightly sweet, and pleasantly bitter on the finish—p... It is highly aromatic, slightly sweet, and pleasantly bitter on the finish—perfect in a spritz with some Prosecco or served ice-cold with a twist of orange alongside chocolate-based desserts. Deeply refreshing and surprisingly complex, it has even... more
Isole e Olena Vin Santo del Chianti Classico ...
Deep amber in color. Intense, rich, complex, nutty fruit on the nose, giving w... Deep amber in color. Intense, rich, complex, nutty fruit on the nose, giving way to a similar intensity and concentration on the palate with dried fruits, including dried apricots and candied orange peel. Great balance and length. This wine is a labor... more
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