Cutlery › Santoku Knife › Case

7-Inch Santoku Knife, Japanese AUS-10 Steel Core Damascus Blade with Ergonomic... 7-Inch Santoku Knife, Japanese AUS-10 Steel Core Damascus Blade with Ergonomic G10 Handle & Case - Professional Cutlery for Foodie Kitchen Cutting Cooking | Wingbo 7" Hollow Edge Santoku Knife Wood/Stainless Steel in Brown/Gray | Wayfair more

The case contains a built-in mechanism that grinds the blade before and after ... The case contains a built-in mechanism that grinds the blade before and after each use, keeping the edge of the blade sharp. Built-in self-sharpening technology ensures you get a sharp blade every time you use it | Orchids Aquae 7.5" Santoku Knife... more

The case contains a built-in mechanism that grinds the blade before and after ... The case contains a built-in mechanism that grinds the blade before and after each use, keeping the edge of the blade sharp. Built-in self-sharpening technology ensures you get a sharp blade every time you use it | Orchids Aquae 4" Santoku Knife High... more

The Santoku Knife by Winco: Acero Santoku Knife, 12 O.A.L., 7 blade, granton e... The Santoku Knife by Winco: Acero Santoku Knife, 12 O.A.L., 7 blade, granton edge, triple riveted, one piece, full tang, forged, German high carbon stainless steel, injection molded POM handle, black, NSF ( Winco - KFP-70 ) - The Winco KFP-70 Acero... more

What a Chef's knife is for European kitchens, the Santoku is for Japan and the... What a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The... more